Total Weight: 1.420
Total Weight: 0.000
Mix all the ingredients with a wing on low speed. Scrape down the edges and mix for 6 minutes on medium speed.
Pour the batter on a baking tray.
Bake at 240°C deck oven/220°C rack oven for about 5 minutes.
Spread Les Fruits Apple and sprinkle cinnamon on top. Then spread the vegan cream and roll the cake.
Decorate as desired.
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