Fond Suisse

Overview

A neutral base mix for light cake fillings with cream, yoghurt, juice, milk or water. The best results are achieved when 1/3 of the liquid is cream. Fruit, berries, nuts, chocolate or similar may be added to the filling.

Product Datasheet
Storage

Storage

Cool and dry conditions

Shelf Life

Shelf Life

270 days

Type

Type

Powder

Allergens

Allergens

Milk

Category

Category

Dessert mixes

Finished Product

Finished Product

Cake, Dessert

Brands

Brands

Bakels

Nutritional Information

Type
Value
Energy (kJ)
1,968.00
Energy (kcal)
470.00
Fat (g)
14.60
of which saturated (g)
12.20
Carbohydrate (g)
77.30
of which saccharides (g)
70.00
Protein (g)
6.50
Salt (g)
0.17

Ingredients

sugar, glucose syrup, vegetable oil (palm), gelatine, emulsifiers (E471, E472a), MILK protein, flavouring

Packaging

Code
Size
Type
Palletisation
421112
10 kg
Bag

Nutritional Information

Type
Value
Energy (kJ)
1,968.00
Energy (kcal)
470.00
Fat (g)
14.60
of which saturated (g)
12.20
Carbohydrate (g)
77.30
of which saccharides (g)
70.00
Protein (g)
6.50
Salt (g)
0.17

Ingredients

sugar, glucose syrup, vegetable oil (palm), gelatine, emulsifiers (E471, E472a), MILK protein, flavouring

Packaging

Code
Size
Type
Palletisation
421112
10 kg
Bag
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