Aroflex
Cake Emulsifiers & Confectionery Improvers
This product is a unique vegetable cake emulsifier in powder form suitable for pastry. A highly soluble and fast acting ...
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10 results
K3000 Lemon
A liquid uncoloured freshness enhancer with lemon flavour for all types of sponge cakes. Prevents mould growth and rope spoilage.
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K6000 Vanilla
A liquid uncoloured freshness enhancer with vanilla flavour for use in all types of sponge cakes. The product prevents mould ...
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Aroflave Vanilla
Aroflave Vanilla is a combination of K2000 and real vanilla flavour to mask any undesired, chemical taste caused by the ...
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K6000 Badatz
A liquid uncoloured extender, for use in layer cakes, swiss rolls and all types of sponge cakes. The product prevents ...
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Ovalett Super
Cake Emulsifiers & Confectionery Improvers
Ovalett is a low-dosage cake emulsifier, adapted for baking of products that use baking powder.
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Baking Powder
Baking soda of extra high quality. Suitable for swiss rolls, sponge cakes, muffin as well as in different types of ...
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K2000 Lemon
A liquid uncoloured extender with propylene glycol and lemon flavour, for use in layer cakes, swiss rolls and all types of ...
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GL 16 Neutral
A powerful active liquid freshness enhancer, which protects soft cakes against mould, thus prolonging their shelf-life.
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Dorothy
Cake Emulsifiers & Confectionery Improvers
Dorothy is a cake improver and an emulsion which maintains the softness and freshness in soft cakes during storage.
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