Products

An exclusive, natural fruit filling that contains 70% apple of the highest quality. The filling has a naturally good taste, ...

View product

Les Fruits 70% Blueberry

Les Fruits 70% Blueberry is an exclusive, natural fruit filling that contains 70% blueberry of the highest quality. The filling ...

View product

Les Fruits 70% Raspberry

Les Fruits 70% Raspberry is an exclusive, natural fruit filling that contains 70% raspberry of the highest quality. The filling ...

View product

Les Fruits 70% Pineapple

Les Fruits 70% Pineapple is an exclusive, natural fruit filling that contains 70% pineapple of the highest quality. The filling ...

View product

Cinnamon Remonce Rapeseed

Bakels Cinnamon Remonce Rapeseed is a palm oil free, fat-based remonce based on rapeseed oil.

View product

Les Fruit 70% Pear

An exclusive, natural fruit filling that contains 70% pear of the highest quality. The filling has a naturally good taste, ...

View product

Aroflex

This product is a unique vegetable cake emulsifier in powder form suitable for pastry. A highly soluble and fast acting ...

View product

K3000 Lemon

A liquid uncoloured freshness enhancer with lemon flavour for all types of sponge cakes. Prevents mould growth and rope spoilage.

View product

K6000 Vanilla

A liquid uncoloured freshness enhancer with vanilla flavour for use in all types of sponge cakes. The product prevents mould ...

View product

Aroflave Vanilla

Aroflave Vanilla is a combination of K2000 and real vanilla flavour to mask any undesired, chemical taste caused by the ...

View product

K6000 Badatz

A liquid uncoloured extender, for use in layer cakes, swiss rolls and all types of sponge cakes. The product prevents ...

View product

Jilk PF

Jilk is a versatile Cake Emulsifier for small-scale bakers. Suitable for all kinds of soft cakes.

View product

Ovalett Super

Ovalett is a low-dosage cake emulsifier, adapted for baking of products that use baking powder.

View product

Glutenal

A stabilizer suitable for Swiss rolls. Makes rolling easier by binding water during the baking process. Glutenal also prevents the ...

View product

Arozyme M

Arozyme enhances quality, softness and chewiness of all types of soft cakes. Ensures the cake crumb remains flexible and has ...

View product

GL 24 Special

GL 24 Special is a powerful liquid preservative solution to prolong the shelf-life of industrial manufactured soft cakes. This product ...

View product

TK 12

TK 12 is a preservative for all types of soft cakes. The product inhibits mould growth and rope spoilage, keeping ...

View product

Baking Powder

Leavening Agents

An effective baking powder for all kinds of baking applications.

View product

GL 24