BIG BAKERY TRENDS FOR 2026
What will consumers desire in 2026? Discover the big bakery trends here.
15 results
Sustainability and ethics key ingredients for more bakeries
As climate issues hold a permanent position on the global agenda, sustainability is gaining increased focus within the food industry, ...
Pantone® Colour of 2025: Mocha Mousse
This year, Pantone®, the colour experts, have made Mocha Mousse 17-1230 its colour of the year. “Underpinned by a desire ...
The wonderful world of fantasy flavours
From unicorns to astronauts and everything in between, fantasy flavours have exploded onto the scene in recent times and provide ...
Flavours 2024/25 – Classic flavours and bold innovations in sweet bakery
For the category sweet bakery, we see a flavour landscape where tradition meets innovation. As consumers continue to seek out ...
From nutrition to sustainability – Factors driving consumer choices in baking
It’s important to stay ahead when the food and bakery sector is changing rapidly. Based on insights from Innova Market ...
Understanding the gen-z consumer
They are a sizable customer base. So who are they, how do they live their lives, and what opportunities and ...
Extend cake freshness for today’s cost-conscious consumer
At a time where economic uncertainties loom large, producer, retailers and consumers alike are seeking food and baked products that ...
Top trends in the bakery industry for 2024
Are you looking for high-quality truffles that can be used in a variety of applications? Look no further! Meet Nana ...
Rainforest Alliance – Collaborative efforts for a sweeter future
In a world grappling with environmental challenges, initiatives like Rainforest Alliance are an important step towards a sustainable future. What ...
Key trends for the bakery industry to adapt 2023
From a focus on functional foods and sustainability to an emphasis on healthy and good-mood foods, these trends will shape ...
Benefits of incorporating prebiotic in baked products
Prebiotics or dietary fibres emerge as a particularly interesting alternative when the consumer is looking for functional food with health ...
Go vegan!
In our latest recipe brochure you will find a lot of yummy recipes created with our vegan products of the ...
Bakery trends 2022 – 8 insights after Covid
The pandemic has fundamentally changed the world. The baking industry in particular has struggled amidst new challenges, surviving thanks to ...
All the healthy reasons for baking with whole grain
Good and healthy options in the bread counter continue to be of high interest to consumers. Whole grain bread has ...
