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Group 1
Ingredient
KG
1.000
Rapeseed oil
0.400
Water
0.400
0.040
-
Total Weight: 1.840

Mix all the ingredients with a wing on low speed. Scrape down the edges and mix for 6 minutes on medium speed.

Fill the mould/ring almost to the edge. Pipe a circle with Les Fruits Strawberry.

Bake at 180°C deck oven/160°C rack oven for about 45 minutes.

Decorate as desired.

Category

Category

Confectionery

Occasion

Occasion

Vegan

Finished Product

Finished Product

Soft Cake