Group Batter
Ingredient
KG
%
Bakels Chocolate Muffins
1.000
55.00
Rapeseed oil
0.430
23.00
Water
0.400
22.00
Total Weight: 1.830

1: Mix all the ingredients in a mixer, with a wing.

2: Mix about 5-6 minutes in 2nd gear.

Baking time approx: 25 min.

Baking temp ca: 170-180C

Display Conditions

Display Conditions

Chilled, Frozen, Room temperature

Finished Product

Finished Product

Muffin