Group 1
Ingredient
KG
%
1.000
51.80
Rapeseed oil
0.360
18.70
Water
0.350
18.10
Egg
0.220
11.40
-
0.00
Total Weight: 1.930

1. Mix Bakels Vanilla Muffin & Cake, oil, water and eggs for about 2-3 min on medium speed.
2. Pour in optional molds.
3. Bake in 170 degrees for about 30-35 min.

Category

Confectionery

Finished Product

Muffin