Group Cake base
Ingredient
KG
Bakels Multi Mix Cake Base
1.000
Water
0.230
Oil
0.300
Egg
0.365
Carrots (shredded)
0.060
Clove
0.006
Ginger
0.004
Total Weight: 1.965
Group Frosting
Ingredient
KG
Bakels Truffle White
0.600
Butter
0.100
Total Weight: 0.700
Group Filling
Ingredient
KG
Bakels Les Fruits Pear
-
Total Weight: 0.000

Cake base
1. Mix all ingredients with a wing for 1 min at low speed.
2. Scrape down the edges and mix for another 6 minutes at medium speed.
3. Fill the desired baking tin.
4. Bake at 180° C for about 20 minutes.

Frosting/Filling
1. Whisk the frosting white and fluffy.
2. Fill the muffins with Bakels Les Fruits 70% Pear or any of our other good Les Fruits fruit fillings.
3. Then sprinkle the white truffle like a ghost.
4. Paint on eyes and mouth with black color.

Occasion

Occasion

Halloween

Finished Product

Finished Product

Muffin