The 1:th of May we are closed due to a public holiday in Sweden. We are back again on the 2:nd of May.

NEW

Group Muffins
Ingredient
KG
Bakels Chocolate Muffins
1.000
Oil
0.450
Water
0.400
Total Weight: 1.850
Group Filling
Ingredient
KG
0.200
Cream Cheese
0.200
Total Weight: 0.400
Total Weight: 0.000

Mix all ingredients for 1 minute on the 1st gear, scrape down, mix for 5 minutes on the 2nd gear.

Sprinkle with crushed Chockex.

Baking temperature: 180°C
Baking time: approx 20 minutes

Immediately after baking: fill with whipped Dark Truffle and Cream Cheese.

Category

Category

Confectionery

Finished Product

Finished Product

Cupcake, Muffin