Tomato bread

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Tomato bread

Versatile + 0

Overview

A bread concentrate with tasty, mediterranean style flavours from tomato, onion and oregano.

Storage

Dry conditions, room temperature up to 25°C, relative humidity max 65%.

Shelf Life

240 days

Type

Powder

Allergens

Gluten (wheat), May contain traces of milk and egg

Finished Product

Artisan, Baguette, Bread, Crisp bread, Crusty bread, Crusty roll, Focaccia, Hamburger bun, Pizza, Rolls, Sausage roll, Tortillas

Ingredients

Group 1

Water

1.000

Wheat flour

0.920

Bakels Tomatobread

0.920

Bakels Dry Yeast

0.025

Total Weight: 2.865

Method

Mix the ingredients to a pliable dough. 2 min slow + 5 min high speed.
Dough temp: 26 - 28°C
Resting time: 20 min Proving (37°C: moist 78%) approx. 45 min.
Steam: approx. 20 sec
Starting temp 230°C, decrease to 200°C
Baking time (550 g): appr. 25 min