Jogga Bread Base is the bread base which has been in the assortment for longest and is a true Swedish classic. A blend which is rich in fibre makes the Jogga bread timeless, and the mild flavour with moist texture makes it easy to understand why it stays popular.
The product gives an excellent volume and good structure to the bread. It works well to refrigerate overnight or for shorter periods in the freezer. It’s also a great foundation for recipe development.
Only add wheat flour, yeast and water. To increase the fibre content, replace part of the plain flour with full-grain flour. It gives a healthy result which meets most flavour expectations while delivering an end product with a high fibre content.