Multibase

Storage

Storage

Dry conditions, room temperature up to 25°C, relative humidity max 65%.

Shelf Life

Shelf Life

240 days

Type

Type

Powder

Allergens

Allergens

Gluten (wheat, oats, rye)

Category

Category

Bread base & mix

Ingredients

Group 1
Ingredient
KG
Water
1.050
Multibase
0.700
Dry yeast
0.020
Wheat flour
1.300
Total Weight: 3.070

Method

Mix the ingredients into a smooth dough. Normal driving times.

Dough temperature: 26-28 ° C
Floor time: 15 minutes
Yeast time: 37 ° C, about 45 min
Input temperature: 230 ° C
Steam: about 10 sec
Baking temperature: 200 ° C
Baking time: (550 g) approx. 22 minutes

Usage

See recipe.

Nutritional Information

Type
Value
Energy (kJ)
1,850.00
Energy (Kcal)
440.00
Fat (g)
25.00
Fat (of which saturates)(g)
2.50
Carbohydrate (g)
30.00
Carbohydrate (of which sugars)(g)
4.00
Protein (g)
19.00
Sodium (g)
1.50
Salt (g)
4.27

Ingredients

Sunflower Seed, Flax Seed, Wheat Flour, Pumpkin Seeds, Oat Meal, Rye Flour, Wheat Bran, Wheat Gluten, Dried Wheat Sourdough, Salt, Sugar, Emulsifier Sunflower Lecithin, Flour Treatment Agent Ascorbic Acid, Enzyme

Packaging

Code
Size
Type
Palletisation
20 kg
Bag

Ingredients

Group 1
Ingredient
KG
Water
1.050
Multibase
0.700
Dry yeast
0.020
Wheat flour
1.300
Total Weight: 3.070

Method

Mix the ingredients into a smooth dough. Normal driving times.

Dough temperature: 26-28 ° C
Floor time: 15 minutes
Yeast time: 37 ° C, about 45 min
Input temperature: 230 ° C
Steam: about 10 sec
Baking temperature: 200 ° C
Baking time: (550 g) approx. 22 minutes

Usage

See recipe.

Nutritional Information

Type
Value
Energy (kJ)
1,850.00
Energy (Kcal)
440.00
Fat (g)
25.00
Fat (of which saturates)(g)
2.50
Carbohydrate (g)
30.00
Carbohydrate (of which sugars)(g)
4.00
Protein (g)
19.00
Sodium (g)
1.50
Salt (g)
4.27

Ingredients

Sunflower Seed, Flax Seed, Wheat Flour, Pumpkin Seeds, Oat Meal, Rye Flour, Wheat Bran, Wheat Gluten, Dried Wheat Sourdough, Salt, Sugar, Emulsifier Sunflower Lecithin, Flour Treatment Agent Ascorbic Acid, Enzyme

Packaging

Code
Size
Type
Palletisation
20 kg
Bag