Coba

Coba
Coba
Coba

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Coba

Kosher RSPO palm oil Reduce recipe cost Versatile Egg replacement Reduce process time All-in-one-method Low dosage High yield Improve shelf life Improve stability Improve batter tolerance Improve eating experience Improve moisture Improved crumb Improve mouthfeel Improve volume + 0
Overview

Coba is a Cake Emulsifier that gives biscuits and cookies a tender eating structure. Coba also ensures that soft cakes rich in fat have an extra fine texture.

Makes doughs and batters more tolerant to demanding baking processes and frequent handling. Furthermore, it helps the baked product keep its moisture which prolongs shelf-life.

Product BrochureProduct Datasheet Download PDF

Storage

Dry and cool conditions 10-18 °C

Shelf Life

365 days

Type

Paste

Category

Cake Emulsifiers & Confectionery Improvers, Ice Cream Products

Finished Product

Cake, Carrot cake, Cupcake, Muffin, Pound cake, Sheet cake, Soft cake, Sponge

Usage

30 g/kg on total batter weight.

Packaging

Code
Size
Type
Palletisation
224011
28 kg
Pail/bucket

Stockists

Company
Stockist Code
Pack Size
Contact
Company:
Stockist Code:
Pack Size:
Contact:

Usage

30 g/kg on total batter weight.

Packaging

Code
Size
Type
Palletisation
224011
28 kg
Pail/bucket

Stockists

Company
Stockist Code
Pack Size
Contact
Company:
Stockist Code:
Pack Size:
Contact:
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Head Office

Box 13099 402 52 Göteborg Besöksadress: von Utfallsgatan 26-30 415 05 Göteborg Sverige