Organic Rye Malt Powder can be used in a wide range of items, from bread and morning goods to rusks and crackers. It provides the end product with a nice and rich rye flavour, even with low dosage rate. An ideal substitute for caramel, when a rich colour as well as a distinctive flavour is required.
Recommended dry and cool.
540 days
Powder
Gluten (rye)
Baguette, Bread, Bread cake, Cracker, Crisp bread, Rusk, Rye bread, Tin bread
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