Wheatie M160

Overview

Wheatie M160 is product from our innovative TTT range with natural products made from pure wheat to improve your bread.

The TTT process is a completely natural process for heat treatment of cereals, which does not apply any chemicals or other additives during the processing of the raw materials. The process parameters TTT represent the Swedish words for Time (Tid), Temperature (Temperatur) and Pressure (Tryck).

Our TTT products prolongs freshness, improves softness and extends shelf life of your bread assortment, without adding any E-numbers. 

Wheatie M160 comes in flour.

Read more about TTT here.

Storage

Storage

Dry conditions, room temperature up to 25°C, relative humidity max 65%.

Shelf Life

Shelf Life

270 days

Type

Type

Powder

Allergens

Allergens

Gluten (wheat)

Ingredient Features

Ingredient Features

Natural

Finished Product

Finished Product

Baguette, Crusty bread, Fibre rich, Hamburger bun / sausage roll, Rolls, Tin bread

Brands

Brands

TTT

Function

Function

Freshness, Moistiness, Shelf-life extension, Softness

Usage

2-7% calculated on the flour. Always add 2.5 times as much water as Wheatie M160.

Nutritional Information

Type
Value
Energy (kJ)
1,500.00
Energy (kcal)
360.00
Fat (g)
1.50
Carbohydrate (g)
72.00
of which saccharides (g)
0.50
Fibre (g)
5.50
Protein (g)
11.00
Sodium (g)
0.50
Salt (g)
0.00

Ingredients

WHEAT flour

Packaging

Code
Size
Type
Palletisation
264611
25 kg
Bag

Usage

2-7% calculated on the flour. Always add 2.5 times as much water as Wheatie M160.

Nutritional Information

Type
Value
Energy (kJ)
1,500.00
Energy (kcal)
360.00
Fat (g)
1.50
Carbohydrate (g)
72.00
of which saccharides (g)
0.50
Fibre (g)
5.50
Protein (g)
11.00
Sodium (g)
0.50
Salt (g)
0.00

Ingredients

WHEAT flour

Packaging

Code
Size
Type
Palletisation
264611
25 kg
Bag
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Head Office

Box 13099 402 52 Göteborg Besöksadress: von Utfallsgatan 26-30 415 05 Göteborg Sverige