Group 1
Ingredient
KG
1.000
Butter
0.400
Egg
0.100
Total Weight: 1.500

Mix all ingredients with a beater until smooth. Roll out to lengths and cut in desired sizes. Bake in 170 degrees about 12-15 minutes.

Display Conditions

Display Conditions

Room temperature

Occasion

Occasion

Christmas, Winter

Finished Product

Finished Product

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