Vanilla Muffin & Cake has an excellent taste profile, you can also add your own flavours and inclusions, opening up a whole host of endless options. It is bake stable, and capable of supporting berries, chocolate chunks, jam or nuts. Vanilla Muffin & Cake is ideal for all muffin and soft cake applications, whether these are in trays or other moulds. It offers you consistent performance, with good volume and a really moist crumb.
Dry conditions, room temperature up to 25°C, relative humidity max 65%.
365 days
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Biscuit, Brownie, Cookies, Cupcake, Dessert, Layer cake, Muffin, Soft cakes, Sponge cake
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