Vanilla Remonce Lux

Storage

Storage

To be kept cool (max 15°C) in a tightly closed container. The expiration date applies to a product in an unopened container, To be kept cool (max 15°C) in a tightly closed container. The expiration date applies to a product in an unopened container, stored as directed.

Shelf Life

Shelf Life

120 days

Type

Type

Cream, Paste

Category

Category

Remonces

Ingredient Features

Ingredient Features

Gluten Free, Palm-free

Brands

Brands

Bakels

Usage

Ready to use in sweet fermented bread, Danish and soft cakes.

Nutritional Information

Type
Value
Energy (kJ)
1,400.00
Energy (kcal)
340.00
Fat (g)
9.00
Carbohydrate (g)
64.00
of which saccharides (g)
54.00
Protein (g)
<0,5
Sodium (g)
<0,5

Ingredients

sugar, water, vegetable oil (rapeseed, coconut), modified starch, potato powder, glucose syrup, fully hydrogenated vegetable oil (rapeseed), salt, preservative E202 (0,29%), colour E101 and E160a, flavouring, natural vanilla flavouring

Packaging

Code
Size
Type
Palletisation
571311
14 kg
Pail
44x14 kg
571313
90 kg
Fibre drum
540 kg (6x90 kg)

Usage

Ready to use in sweet fermented bread, Danish and soft cakes.

Nutritional Information

Type
Value
Energy (kJ)
1,400.00
Energy (kcal)
340.00
Fat (g)
9.00
Carbohydrate (g)
64.00
of which saccharides (g)
54.00
Protein (g)
<0,5
Sodium (g)
<0,5

Ingredients

sugar, water, vegetable oil (rapeseed, coconut), modified starch, potato powder, glucose syrup, fully hydrogenated vegetable oil (rapeseed), salt, preservative E202 (0,29%), colour E101 and E160a, flavouring, natural vanilla flavouring

Packaging

Code
Size
Type
Palletisation
571311
14 kg
Pail
44x14 kg
571313
90 kg
Fibre drum
540 kg (6x90 kg)