Cardamom Remonce

Overview

Bakels Cardamom Remonce is a palm oil free, fat-based remonce with cardamom. The remonce has a smooth consistency and does not contain almond or apricot kernels.

Ready to be used in sweet fermented bread, danish pastries and desserts.

FOR INDUSTRIAL BAKERIES

Are you looking for remonces that are suitable for industrial manufacturing? We have worked together with industrial bakers for many years and our long experience has given us a deep knowledge in what is required for a remonce baked on an industrial manufacturing line.

Contact us if you want to know more about packaging solutions, densities, pump-ability and other technical qualities that a good industrial remonce requires.

Product Brochure Product Datasheet

Storage

To be kept cool (max 15°C) in a tightly closed container. The expiration date applies to a product in an unopened container, To be kept cool (max 15°C) in a tightly closed container. The expiration date applies to a product in an unopened container, stored as directed.

Shelf Life

120 days

Type

Cream, Paste

Allergens

Gluten (wheat)

Usage

Ready to use in sweet fermented bread, Danish and puff pastry.

Nutritional Information

Type

Value

Energy (kJ)

1,450.00

Energy (kcal)

340.00

Fat (g)

9.00

Carbohydrate (g)

64.00

of which saccharides (g)

54.00

Protein (g)

<0,5

Sodium (g)

<0,5

Ingredients

sugar, water, vegetable oil (rapeseed, coconut), modified starch, potato powder, glucose syrup, cardamom (1,2%), fully hydrogenated vegetable oil (rapeseed), WHEAT flour, salt, preservative E202 (0,29%), acidity regulator citric acid, natural flavouring