Pound cake – Classic
Basic pound cake recipe enhancing softness and freshness.
1. Add all ingredients (all-in-one) and mix at slow speed for 2-3 minutes and at medium speed the same time.
2. Bake in oven at 175 degrees for approximately 60 minutes.
Mixing time slow speed: 2-3 min
Mixing time medium speed: 2-3 min
Volume weight - baked good: 830 g/l
Baking temperature: 175°C
Baking time: 60 min