The consumer demand for healthier alternatives has increased significantly and will continue to do so in the future. The trend has clearly taken off and the imprint that it has left now takes a permanent place on shop shelves and in bakery counters. We know that even if the consumer actively chooses to remove sugar, they do not want to sacrifice the taste and true indulgence. Therefore, we developed a Non Temp without added sugar.
We proudly present Non Temp Dark Without Added Sugar – a versatile product with a smooth texture and rich taste of chocolate based on natural aromas. This product has exactly the same qualities as our regular Non Temp products and can be used for a wide range of applications.
A high quality non-tempering coating with an excellent taste of dark chocolate without added sugar. Suitable for coating and moulding. Made from segregated palm oil. Does not contain any hydrogenated fat.
Non Temp is an alternative to regular chocolate and can be used for coating, dipping and much more. This high quality product is suitable for decoration and moulding. One of the greatest benefits of Bakels Non Temp is that it does not contain cocoa butter, which makes it easy to use as it does not require any tempering. Our Non Temp is available as dark, white, milk and blonde. And now also without added sugar.