GL 24 is a powerful liquid preservative solution to prolong the shelf-life of soft cakes. The liquid technology of this synergistic blend is particularly suitable for all kinds of long life snack cakes, sponge cakes, pound cakes, muffins and injected fillings. GL 24 inhibits the growth of mould very effectively and enhances freshness over time.
WHY CHOOSE GL 24?
• Extends shelf-life and keeps products safe for up to 6–12 months.
• Provides homogenous, even dispersion throughout the batter.
• Controls water activity and the pH of the cake.
• Does not affect the taste.
• By choosing a liquid solution you can avoid irritating dust, which is common with dry preservatives.
Add this product with other liquids, such as egg, water or oil, directly at the beginning of the mixing process. It allows for the all-in-one method and makes mixing quick and easy.
Discover GL 24 Special suitable for industrial bakeries.