Truffle with crunchy bits of hazelnut. Made from segregated palm oil. Does not contain any hydrogenated fat.
Bakel’s Truffles are versatile products which can be used in a variety of applications. The creamy Truffles are available in six flavours really rich in taste. The texture of the products are silky and smooth and they can be used as topping, filling and decoration in all kinds of confectionery and pastries. Bakel’s Truffles are also an excellent choice for praline production.