Croquant Truffle

Storage

Storage

Cool and dry conditions

Shelf Life

Shelf Life

365 days

Type

Type

Cream

Allergens

Allergens

Milk (skimmed milk powder contains lactose)

Finished Product

Finished Product

Confectionery, Dessert

Brands

Brands

Bakels

Usage

For piping or spreading: Optimal
temperature +20 to +25 C.

For coating: Optimal temperature
+30 to +35 C.

The temperature should not exceed
+40 C.

Packaging

Code
Size
Type
Palletisation
6 kg
Pail

Usage

For piping or spreading: Optimal
temperature +20 to +25 C.

For coating: Optimal temperature
+30 to +35 C.

The temperature should not exceed
+40 C.

Packaging

Code
Size
Type
Palletisation
6 kg
Pail